Jack fruit Rice Cake is very Delicious and Enjoyable Dessert Dish in Kerala.It is prepared Especially during the Heaty afternoon or summer Days. The rice flour coat leaves a cooling sensation in the mouth and the jack-fruit gives a burst of strong aroma when bite. Its very simple method to prepare this sweet dish.
|Rice flour||180 gram|
|Coconut milk||500 ml|
|Banana leaf||12, each in 15 cm square|
How To Make
- Combine Rice flour, Sugar, Salt and Coconut Milk together until it become well smooth.
- Boil the batter slowly and stirring constantly until thicken.
- Remove from fire and leave to cook.
- Place 1 tablespoon of batter onto the leaf, place jack-fruit on to and cover with another tablespoon of batter.
- Fold leaf in thirds lengthwise, fold down both ends.
- Repeat 12 times until all ingredients are used up.
- Steam for 20 minutes, remove and leave to cool.